Mincing knife beechwood, double blade
€27.00
Description
Mincing onion, garlic, herbs, nuts, chilies or other spices is quickly done with a mezzaluna knife. The mincing knife allows you to control the coarseness of the minced good.
The two ergonomically designed handles ensure safe handling and an optimal transfer of strength.
The Mezzaluna is handcrafted in Solingen/Germany with natural, FSC™-certified beechwood handles and carefully sharpened by hand. Therefore, it is recommended to wash it by hand to retain its original sharpness.
Stainless steel
Properties
| Ersatzteil-Verfügbarkeit: | n.a. (not applicable) |
|---|---|
| FSC-certified wood: | yes |
| GreenGrip: | - |
| Material Handle: | Varnished beech wood |
| Series: | - |
| Warranty: | legal warranty |
| dishwasher safe: | hand cleaning recommended |
| hand sharpened: | yes |
| hardened steel: | - |
| Designer: | - |
| Material Funktionsteil: | Stainless Steel DIN 1.4016 |
Manufacturer
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GPSR Compliance Requirements
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