Exclusively available: Three Snow Strainers
Professional High-Performance Strainers from Japan
triangle GmbH of Solingen has taken over the exclusive distribution of the Three Snow brand throughout Europe.
Three Snow is a Japanese specialist in high-quality strainers, developed primarily—but not exclusively—for professional use in gastronomy. The medium-sized company employs around 115 people and draws on more than 60 years of experience, producing a level of quality that is second to none.
Perfected Craftsmanship
Japanese precision is at the heart of the manufacturing process. For example, loose wires created during the cutting of wire mesh are manually removed to ensure a flawless product.
Perfect Results Through High-Performance Materials
Three Snow uses stainless steel wire mesh in various gauges, mesh sizes, and constructions, each tailored to specific applications. Only this level of material differentiation makes truly perfect results in the kitchen possible.
Local Production
Manufacturing takes place locally at the company’s traditional headquarters in Japan, in close cooperation with regional suppliers and wire specialists.
A Focus on Sustainability
Like triangle, Three Snow places great importance on producing durable, long-lasting products. When tools only need to be made once because they last a lifetime in the kitchen, resources and energy are used in the most efficient way. The result is strainers with exceptional load-bearing capacity and dimensional stability, capable of withstanding loads of up to 14 kg—an investment for life.
Made in Japan and exclusively available through triangle for selected specialist retailers.
About triangle
triangle GmbH, a family-owned company in its third generation, has been developing and manufacturing products in the blade-making city of Solingen, Germany, since 1946.
The product range includes tools for professional kitchens as well as creative, high-quality kitchen utensils for ambitious home cooks and households.
Special focus is placed on perfect functionality and product quality, sustainable production, and the continuous development of innovative new products.
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